Beanstalk AgTech are proud to share with you our recent partnership with AgFunder and Padang & Co to launch Hypha, a platform that aims to grow the AgriFood Tech ecosystem in Asia. Through Hypha Beanstalk AgTech would like to promote Singapore as a key global AgriFood Tech gateway – connecting, communicating […]
Today Freshlogic launch Freshlogic Analytics, a complete set of fresh fruit and vegetable market information and insights made available through an online access system.
Category analysis includes:
Detailed coverage of 50 fresh fruit and vegetable categories.
Category market size in volume and value.
Product group level sales contribution.
Retailer market share by volume and value, by quarter.
Market supply […]
AR and VR have the potential to help farmers visualize crop data now available to them.
Drones built with inertial sensors, GPS, powerful processors, and imaging sensors can give farmers and data scientists a look at what’s happening in their fields.
Farmers wearing VR headsets can scan paddocks and assess crop response and […]
According to global bioscience company, Chr. Hansen CEO Mauricio Graber (pictured above) there are 5 mega trends driving the food industry:
Global growth of dairy
Sustainability and plant-based proteins
Food waste and fermentation
Health and nutrition
Natural colours and clean label
You can read more about these trends here
Future food-tech 2018 was held in London last week.
Future Food-Tech is an international innovation and investment summit held annually in London, San Francisco and New York.
The report the State of European Food Tech 2018 was released at the conference. Key points include:
The report highlights the global growth of five food delivery […]
Will Dalton, Nicki Marks and Melinda Knapp from the Victorian Food Innovation Network.
Today the Victorian Food Innovation Network launches on LinkedIn.
Let us help you connect to innovation experts such as @Badalya @TarnFoodConsulting @FAPIC @BeanstalkAgTech who can help you grow your business.
Stay informed about upcoming events in #foodinnovation and #foodtechnology.
Keep up […]
Supported by the Victorian Government, the Victorian Food Innovation Network provides a single source of information for Victorian food businesses looking to engage with innovation services providers, such as universities and other organisations with research and design capabilities. Join the Network.
Food Innovation Voucher Program
A core element of the Network is […]
RMIT University food technology students – undergraduate and postgraduate – are seeking placements over the summer period.
Below are examples of projects that students can undertake for you:
3rd year students (completed 2.5 years of a degree): high level skills in product development, food processing, food manufacturing, food packaging, sensory testing, food microbiology, safety […]
Learn what it takes to build innovative and sustainable food production systems and agribusiness in Australia with the following Key Note Speakers:
Allan McCallum, Chairman of CANN Group, Australia’s first licensed/permitted grower of medicinal cannabis in Australia.
Allan’s presentation will address agtech – Agriculture’s disrupter or saviour? Disruptive technology is changing our daily […]
VicHealth and FIAL have partnered to offer Victorian Salt Reduction Innovation Grants. Grants of up to $25,000 will help small to medium enterprises (SME’s) reformulate their products to reduce the amount of salt Victorians are consuming.
Applications open 1 July 2018, with a rolling assessment until 31 December 2018. Start-ups, and […]