Published - 17 August 2020 By Ben Rowbottom, DJPR How is Coronavirus changing plant-based diets? by Ben Rowbottom, DJPR Recently Euromonitor International conducted an analysis of the effect of COVID-19 on plant-based products. The results were presented in a webinar which you can access … Read More Covid-19, Euromonitor, food trends Uncategorized
Published - 17 August 2020 By Patrick Watson Innovations in food driving us in the new normal by Patrick Watson “And in today, already walks tomorrow” Samuel Taylor Coleridge When Covid-19 impacted Australia in February this year, few of us would have imagined the seismic shock … Read More Covid-19, food trends, R&D Uncategorized
Published - 17 August 2020 By Freshlogic Analytics Who are Freshlogic? Martin Kneebone Managing Director of Freshlogic (pictured above) explains who they are, “We are food market researchers and analysts with deep expertise in … Read More consumer insights, consumer panel, data analysis, Horticulture Uncategorized
Call for comment on an urgent proposal to prohibit the retail sale of pure and highly concentrated caffeine products Food Standards Australia New Zealand (FSANZ) is calling for public comment on an urgent proposal to prohibit the retail sale of pure and highly concentrated … Read More Uncategorized
Farmers 2 Founders Early Adopter Program – expressions of interest now open Want to be on the leading edge of tech… but not the bleeding edge? Are you a progressive and forward-thinking producer looking for technology solutions to … Read More Uncategorized
Published - 28 October 2019 By Nicki Marks Victorian Government launches Small-Scale and Craft Program Applications for the Small-Scale and Craft Program will be open from Friday 25 October 2019. Applications can be made here The Small-Scale and Craft Program targets businesses … Read More Uncategorized
Tapping Into Victorian Craft Produce The Andrews Labor Government is backing Victoria’s small-scale and craft producers to grow – creating new jobs and attracting more visitors from interstate and overseas … Read More Uncategorized
John F. Kerry full speech at Global Table 2019 68th Secretary of State John F. Kerry’s keynote address was the highlight of Global Table Day One where the focus was on climate change, sustainability … Read More Uncategorized
MELBOURNE CONNECT PRESENTS FUTURE FOCUSSED FOOD You’re invited to join a free panel discussion that delves into an emphasis on the future of food, shedding light on important questions in this … Read More Uncategorized
Published - 23 September 2019 By Nicki Marks New to the Food innovation Network – introducing Hospopreneurs weekly podcasts The Hospopreneurs Podcast explores creativity and innovation in the hospitality industry by interviewing influential people across the hospitality supply chain. Host – James Henderson – blends Q&A, … Read More Uncategorized
