Reduce Your Energy Costs: Electricity and Gas Group Buying Opportunity for Your Business NORTH Link and Melbourne’s North Food Group are facilitating a major opportunity for your business to reduce its future energy costs by joining a group … Read More energy ExtensionAUS, Information and Resources, Resources
published - 29 August 2019 By Nicki Marks SME Export Hubs expressions of interest now open! SME Export Hubs expressions of interest now open! The second round of the Small and Medium Enterprises (SME) Export Hubs Initiative is now open for expressions of … Read More export hubs funding ExtensionAUS, Financial Support, Home, Resources
published - 22 August 2019 By Nicki Marks Victorian Manufacturing Showcase 2019 The Victorian Manufacturing Showcase 2019 (VMS19) is an annual event celebrating its sixth year. Hosted by a partnership of the Industry Capability Network (Victoria), Victorian … Read More VMS19 Resources, VMS19
published - 21 August 2019 By Nicki Marks Hear Didi Lo speaking at Global Table on pioneering new products for better nutrition From working in kitchens in Byron Bay to masterminding some of Australia’s favourite products, the founder and CEO of Soulfresh has always had a passion … Read More Didi Lo, Global Table Global Table, Resources
published - 21 August 2019 By Nicki Marks 2019 Australian Food Awards Presentation Dinner Gather your foodie friends and celebrate Australia’s best food producers. Enjoy a bespoke menu crafted with award winning ingredients at the 2019 Australian Food Awards … Read More Australian Food Awards Global Table, Resources
published - 21 August 2019 By Nicki Marks Are you attending BrewCon19? Tickets for Global Table partner event hashtag#BrewCon19 are on sale now. Run by the Independent Brewers Association, it features three days of seminars, international guests … Read More BrewCon19 Global Table, Resources
published - 21 August 2019 Shama Sukul Lee, Sunfed, Founder & CEO Day Three of Global Table is for anyone interested in how we’ll be eating, farming and looking after our health in the future. Starting with … Read More Shama Sukul Lee Global Table, Resources
Food Innovation Network Winter 2019 Newsletter Food Innovation Network newsletter, Winter 2019 – GLOBAL TABLE special Growing the sector and fostering innovation Welcome to the Winter edition of the Food Innovation Network newsletter. … Read More Food innovation Network newsletter Newsletters
published - 9 August 2019 By Bogdan Zisu, Spraying Systems, Fluid Air, Melbourne, Australia Electrostatic Drying; a Low Temperature Approach to Spray Drying and Oil Encapsulation Conventional methods of drying are widely used in food preservation and spray drying of liquids and encapsulation of oils is common practice in Australian manufacturing. … Read More ExtensionAUS, Home, Information and Resources, Resources
Meat-free Italian Eatballs and Pork-free Smoky Pulled Pork are the future of plant-based meat replacements hitting Coles this month Australian better-for-you food and beverage company Soulfresh is leading the way in the evolution of plant-based meats, with the launch of plant-powered ready-to-eat convenience meals … Read More Uncategorized
published - 23 July 2019 By Nicki Marks Will you be at Global Table? Join global leaders, corporates and government who are committed to transforming the agribusiness industry through innovation, investment and trade, when they come together for a world-first, three-day business-to-business forum … Read More Uncategorized
published - 17 July 2019 By Nicki Marks Monash University new post graduate offerings in the food space Monash University, for the first time in its nearly 60 year history is offering students the chance to study and advance their ambitions in the … Read More food degrees, Monash University Capability Building, Home, Information and Resources
