published - 3 May 2019 By Sean Arundell Food Innovation Vouchers closing soon Reminder: Applications for the Boost Your Business Food Innovation Vouchers close on 12 May Check out the following videos on LinkedIn to learn a bit about … Read More food innovation, funding, Voucher Uncategorized
published - 29 April 2019 Food Innovation Vouchers – applicant lessons from case studies Round 3 Food Innovation Voucher applications close in less than 2 weeks. Successful case studies from previous voucher rounds provide food for thought for those … Read More case studies, food innovation, funding, Voucher Case Studies, ExtensionAUS, Food Innovation Vouchers Program
published - 29 January 2018 Registered Service Providers – Early Stage Feasibility (Food Innovation Voucher Program) Scroll down or click on the Service Provider link to view their details: Badalya Pty Ltd Bayly Group Pty Ltd Beanstalk AgTech CSIRO – SME Connect Deloitte Australia Derio Comar Consulting FAPIC … Read More Business Capability, feasibility testing, Food, service provider, Voucher Capability Building, Food Innovation Vouchers Program, Home
published - 29 January 2018 Food Innovation Vouchers VOUCHER OPTIONS Vouchers can be used to access facilities, services, advice or expertise from approved service providers. There are two levels of funding: 1. Early stage feasibility … Read More Business, feasibility testing, Food, Innovation, product development, research and development, service provider, Voucher Food Innovation Vouchers Program
published - 29 January 2018 Fresh vending innovation Case study The applicant makes and distributes fresh nori rolls (sushi) to retail outlets, including cafes, school canteens, train station kiosks, hospitals, recreation facilities and universities. After … Read More case studies, Food, Innovation, product development, research and development, service provider, Voucher Case Studies
published - 29 January 2018 Product innovation meet healthy eating guidelines Case study The applicant is a vending company/food manufacturer for large organisations such as hospitals, universities, sport and recreation centres and large workplaces. Most customers want … Read More case studies, Food, healthy foods, Innovation, research and development, service provider, Voucher Case Studies
published - 29 January 2018 Altering production process to increase revenue Case study The applicant investigates new opportunities to spread revenue streams across the year to overcome seasonal cycles in milk production. Partnering with an innovation service provider, … Read More Business Capability, case studies, Food, Innovation, service provider, Voucher Case Studies
published - 29 January 2018 Packaging innovation to improve waste outcomes Case study The applicant produces safe food packaging for the catering sector. Wastage, spoilage and micro-organism growth continue to be problems. To decrease supply chain costs, and … Read More Business, case studies, Food, Innovation, packaging, service provider, Voucher Case Studies
published - 29 January 2018 OzScientfic Pty Ltd OzScientific Pty Ltd is an experienced R&D and technical services company helping big and small dairy and food companies in their innovation, product development, ingredient functionality … Read More Business, feasibility testing, Food, Innovation, product development, research and development, service provider, Voucher Capability Building
