Improving energy efficiency to reduce carbon emissions – Webinar recording

https://www.youtube.com/watch?v=9tZtEywQnRg With increasing electricity prices and a transition to decarbonise our businesses, innovation will be crucial to the wine industry in overcoming challenges and capitalising on opportunities to reduce costs and carbon emissions. In this webinar hosted by Maggie Jarrett, a Viticulture Development Officer at NSW Department of [...]

Meredith Dairy – Innovations in Renewable Energy

Walking the sustainability talk In 1991, when Sandy and Julie Cameron changed their farming operation from wool production to focus on sheep dairy products, neither of them could have dreamed of what it could become. Today, the Meredith Dairy has grown to cover 1,800 hectares and focusses on producing high [...]

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